Sunday, August 21, 2011

Brunch at Cafe Flora

I like going to Cafe Flora for brunch on either Saturday or Sunday. Cafe Flora is a vegetarian restaurant that uses local and organic ingredients and takes vegetarian cooking seriously. It is always tasty and good quality food. Yesterday we went out for early brunch and ordered beignets - traditional New Orleans deep fried pastries. They were tasty. For my breakfast I chose Northwest Market scramble - scrambled eggs with sweet Walla Walla onions, crimini mushrooms, greens, cheese and served with fried potatoes.

I also like to come here for dinner. My favorites are sweet potato (yam) fries and Portobello Wellington (shown below). Check this place out sometimes.

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