Thursday, September 27, 2012

Arugula Salad with Figs Almonds and Goat Cheese

Last night I made an arugula salad with fresh figs, sliced almonds and goat cheese. For dressing I combined lemon juice, honey and olive oil. Very simple but visually beautiful and all flavors complement each other. This is similar to the beet salad I make, but I used figs here instead of beets. Dressing is different too. Try it yourself!

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